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Fig. 2 | Proteome Science

Fig. 2

From: Key factors identified by proteomic analysis in maize (Zea mays L.) seedlings’ response to long-term exposure to different phosphate levels

Fig. 2

Quantitative analyses of DW, compatible solutes contents and SOD activity in QXN233 after 20 days under LP and HP conditions. a DWs of shoots and roots; (b) root/shoot ratio; (c) proline content; (d) soluble sugar content; (e) soluble protein content; (f) SOD activity. Values represent means ± SEM of three replicates. Asterisks indicate a significant difference between the two tested groups (LSD test, P < 0.05)

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Proteome Science

ISSN: 1477-5956